DECISION Promulgating the Regulation on Management of Tra fish rearing zones and establishments THE MINISTER OF AGRICULTURE AND RURAL DEVELOPMENT Pursuant to the Government’s Decree No. 01/2008/NĐ-CP dated January 03,…
Live Tra and Basa fish are processed to different types of products, including frozen and added value ones. Following are types of Tra and Basa fish products for export: –…
WWF’s members in 6 EU countries (Germany, Austria, Switzerland, Belgium, Norway and Denmark put Vietnam pangasius in to the Red List” (product shouldn’t be used) from the Orange List (product…
In accordance with Vietnamese regulation (The circular No. 55/2011/TT-BNNPTNT dated August 3rd, 2011 of the Ministry of Agriculture and Rural Development on seafood safety and quality inspection and certification), the…
Yes, it is! The Ministry of Agriculture and Rural Development promulgated the Decision No. 01/2008/QĐ-BNN of January 4, 2008 regulating the labeling, glazing and use of food additives in frozen…
Does the Vietnamese Government regulate and carry out inspections on hygiene conditions of pangasius processing plants? Yes, it does! NAFIQAD, the competent authority in charge, has been recognized by the…
Yes, they have and very well! Vietnam is classified in the 2nd rank in the world, in term of the number of EU approved fishery processing establishments. In November 8th…
In Vietnam, there are nearly 100 processing establishments of Tra and Basa fish which are mostly located in the Mekong Delta. in which 49 pangasius processing companies have been granted…
Yes, it is! This is a technology requirement to ensure the freshness of pangasius fillet afterward. Despite ponds or floating cages can be located a dozen kilometres far away from…
Strict procedures have been respected during the aquaculture and sampling for banned antibiotics residues tests: