How do the foreign consumers appreciate Vietnamese Pangasius products? 

How do the foreign consumers appreciate Vietnamese Pangasius products? 

“It tastes better than catfish and America consumers have validated that. It’s Basa. Call it that and take pride in what a good product it is” – John Stamell, Director…

How many countries, territories do they accept and consume Pangasius originated from Vietnam?

How many countries, territories do they accept and consume Pangasius originated from Vietnam?

Vietnamese Pangasius are highly appreciated by local and international consumers, not only for its white muscle, high nutritious value, a little of tasted lipid content, without horizontal bones but also…